Cabeca de Toiro Red wine  Reserva
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  • Cabeca de Toiro Red wine  Reserva

Cabeca de Toiro Red wine Reserva

Region: Tejo

Produced and Bottled by: Caves Velhas

Grape Variety : Touriga Nacional, Castelão

Tasting notes: Intense garnet with violet hues

colour. Intense in ripe red fruits with nice toasty

notes. Fruty, smooth, full-bodied with an

harmonious ending.

Cantidad

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Food Pairing: To accompany grilled fish, white

and red meats and structured cheeses.

How to serve: Best served at 18ºC .

Alcohol : 13,5% .

Volume:  1.5 l.

Winemaking: Total destemming, extended skin

maceration and alcoholic fermentation at 82ºF.

Aged for 9 months in French oak barrels.

Winemaker : Carlos Eduardo

Reviews and Awards:

. 92 points in Wine Enthusiast Magazine;
. Gold medal Berliner Wine Trophy 2014;
. Gold medal Challenge International du Vin 2013;
. Bronze medal San Francisco International Wine Competition 2013;
. Silver medal Vinalies Internationales 2013;
. Bronze medal Decanter World Wine Awards 2012;
. Bronze medal International Wine Challenge 2012;
. Gold medal Selection Mondiale des Vins Canada 2012;
. Silver medal Concours Mondial de Bruxelles 2012;
. Silver medal Decanter World Wine Awards 2012;
. Bronze medal International Wine & Spirit Competition 2012;
. Bronze medal International Wine Challenge 2012;
. Gold medal Selection Mondiale des Vins Canada 2012;
. Bronze medal Challenge International du Vin 2011;
. Silver medal (Best In Class) International Wine & Spirit Competition 2011;
. Gold medal Mundus Vini 2010;
. Silver medal Vinalies Internationales 2010.

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